Experience a Symphony of Taste: Luxmi’s Estates Holi Collection

Luxmi's Estates Holi Collection

As the vibrant spirit of Holi envelops us, Luxmi Estates is thrilled to unveil a kaleidoscope of sensory delights with our exquisite tea blends. Each sip is a celebration, a burst of colors and flavors that dance on your palate, creating an unforgettable symphony of taste.

This Holi, immerse yourself in the joy of Luxmi Estates’ specially crafted blends:

African Rose: Delight in the delicate fragrance and soothing taste of the African Rose blend. This enchanting blend captures the essence of blooming roses, offering a fragrant and soothing experience that resonates with the floral hues of Holi.

Midnight Bloom: Allow the delicate floral notes of jasmine petals to intertwine with the freshness of green tea leaves, creating a harmonious blend that is both soothing and invigorating. This tea is a sensory journey that captures the essence of spring, making it a perfect companion for your festive celebrations, bringing tranquility and a sense of calmness with each sip.

Citrus Sky: Rejuvenate your senses with the zesty Lemongrass Ginger Green Tea. The citrusy notes of lemongrass combined with the freshness of green tea provide a revitalizing experience, making it an ideal companion for the energetic spirit of Holi.

Indian Passion: Indulge in the taste of tropical bliss with Luxmi’s Mango Passionfruit Green Tea. This exotic blend captures the sweetness of ripe mangoes, infusing your cup with a burst of fruity goodness that perfectly complements the festive atmosphere.

This Holi, let Luxmi Estates be your companion in the joyous revelry of colors and flavors. Treat yourself and your loved ones to the magic of our specially curated blends, and let the spirit of Holi linger in every cherished cup.


Discover more from Food & Hospitality Magazine

Subscribe to get the latest posts sent to your email.

Subscribe
Notify of
guest

0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x

Discover more from Food & Hospitality Magazine

Subscribe now to keep reading and get access to the full archive.

Continue reading